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An Italian Author in China on Food Shocks, Expat Life & Writing Abroad
June 18, 2025 · 73 min

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Love, loss,new beginnings, it's what we think of when we dream of moving abroad. But what about expat circle gossip or food culture shock moments. We rarely talk about those moments. Author Antonella does though, in her touching book, Parsley & coriander: Life in China with Italian flavor, which is set in Suzhou, China. Join us for the wild ride. 

Antonella's website: https://www.mimicostalunga.it/

Traveling Mailbox: https://travelingmailbox.com/?ref=3422

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