Chef Kaybee talks about her Farmer's market on how it is going, the hustle of it, and the hustle of life currently. She talks about her trip to Universal studios in Los Angeles, and how she remembers LA differently when she lived there. She is also noticing the differences of Brazilian culture on a daily basis when going to a Brazilian party. Chef has a realization regarding her business, where you can only do your best in this moment, and make this moment meaningful to you and appreciate the journey, no matter what.